Mercure Melbourne Southbank - Spirit & Spice, a native Australian and Guatemalan Rum experience

Introducing Spirit & Spice, a native Australian and Guatemalan Rum experience, hosted by Bar Distrikt Melbourne.

Join us Thursday 14 November 2024, 6 – 9pm, at Bar Distrikt Melbourne, located within the Mercure Melbourne Southbank, 9 Riverside Quay, Southbank, for an exclusive event that is not to be missed.

Enjoy this indulgent Spirit & Spice Rum experience that masterfully pairs the rich, nuanced flavours of Guatemalan and Australian rums, with the vibrant cuisine of Australia.
This 4 course dining experience showcases native ingredients and highlight the seamless fusion of culinary traditions, demonstrating how the craftsmanship of these exceptional rums enhances and complements the essence of Australian-inspired dishes.

Experience the complexity of Zacapa 23-year-old, with it’s deep caramel and citrus notes, and the smooth tropical profile of Bundaberg Solera. Indulge in the luxurious Zacapa Royal Solera, known for it’s dark chocolate and spice undertones, and savour the balanced warmth of Bundaberg Select Vat. Over your course, let your taste buds be treated to fresh and quality ingredients and flavours including Kingfish, smoked trout, braised short rib and vanilla rum custard. Each course if thoughtfully designed to bring out the best in these remarkable rums, creating an unforgettable journey of flavour.

It’s a unique event that’s not to be missed. Book this incredible dining experience today. Only $135 per person.
Click here to book.

We invite Accor Plus members to book this event, using their 10% off members discount. Click here to login and book your spot.

Spirit & Spice Experience 
6pm – 9pm
Thursday, 14 November, 2024
Bar Distrikt Melbourne, 9 Riverside Quay, Southbank